Savory galette from Normandy (2H30)

Get ready for a mouth-watering experience in Normandy and its famous cheese: Camembert! Join this class to learn how to make a scrumptious and savory galette that will provide the ultimate comfort.

CLASS MENU

⚜️Galette rustique : A savory galette including a rich and creamy filling with perfectly cooked mushrooms de Paris and ham topped with Camembert cheese!
Vegetarian option offered with tofu and President brand Camembert (non-animal rennet).

⚜️ Salade du jardin (Garden salad) : Delicious salad with juicy cherry tomatoes and crisp pink radishes, all topped with a delicious French vinaigrette dressing.

And I will have a surprise dessert ready for you 🍰

Language: this class will be taught in English but with an authentic French accent. How cool is that?

Class type: I will guide you through 95% hands-on cooking with some demonstration, stories, techniques, and just a pinch of French vocabulary to offer you a unique immersive experience.

Very small group: There are only a few places available !

You’ll eat your creations and will be happy to know that there's time to socialize. Also, you'll be able to bring home some extra food. 

Bon appétit !

⚠️ Some ingredients may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, etc. If you have a food allergy, please check with Nelly before attending the class. Adjustments to recipes cannot be made during class. 

Bonjour Keto is not a gluten-free facility and cannot ensure that cross-contamination will never occur.

If you need more information, please make sure to check out our detailed FAQ section and cancellation & refund policy . We hope it helps !